Smoked Eels Fillets in Olive Oil
Smoked Eels Fillets in Olive Oil
Smoked Eels Fillets in Olive Oil
Smoked Eels Fillets in Olive Oil

Smoked Eels Fillets in Olive Oil

34.2$

In the royal house of preserves, the elegant Eel and the smoked flavours of its fillets trail Her Excellency Queen Sardine and take their place on the prestigious throne bathed in green gold, olive oil, thereby renewing the legacy and the history of decades in the art of canning.

Nutrition facts
  • Ingredients: EEL ANGUILLA ANGUILLA (70%) (EU), OLIVE OIL AND SALT. 
  • Serving size: 1 pack drained
  • Calories per serving: 370
Amount/serving   %DV   Amount/serving   %DV
Total Fat 29 g 37%   Total Carbohydrate 24 g 9%
Sat. Fat 4 g 20%   Dietary Fiber 5 g 18%
Trans Fat 0 g     Total Sugars
4 g  
Cholesterol 10 mg 3%   Includes 0g Added Sugars 4 mg 8%
Sodium 310 mg 13%   Protein 4 mg  

 Vitamin D 0mcg 0% . Calcium 50mg 4% . Iron 1.3mg 8% . Potassium 270mg 6%

 

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Fantastic World Portuguese Sardine Smoked Eels Canned

We are proud to be the only Portuguese cannery producing canned smoked eels, the speciality that first gave rise to Comur. We use a completely artisanal and natural process with carefully selected resin-free firewood. This retains the properties of the fish and the flavour of the sea intact, reinforcing the legacy of excellence that has defined us for decades.

Mar 2020 | Portugal 2020
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