In the royal house of preserves, the energetic Mackerel and its intensely flavoured filets stands in succession to Her Excellency Queen Sardine and take to the prestigious throne bathed in green gold, extra virgin olive oil, thereby renewing the legacy and the history of decades in the art of canning.
| Amount/serving | %DV | Amount/serving | %DV | |||
| Total Fat | 5 g | 6% | Total Carbohydrate | 0 g | 0% | |
| Sat. Fat | 1 g | 5% | Dietary Fiber | 0 g | 0% | |
| Trans Fat | 0 g | Total Sugars |
0 g | 0% | ||
| Cholesterol | 26 mg | 9% | Includes 0g Added Sugars | 0 mg | 0% | |
| Sodium | 223 mg | 10% | Protein | 19 mg |
Vitamin D 1mcg 5% . Calcium 16mg 1% . Iron 0.6mg 3% . Potassium 253mg 5%
Sardines with Tomato
19.6$Spicy Smoked Sardines
19.6$Roasted Sardines with Peppers
19.6$
Preparing our canned goods is the most demanding step in this meticulous and exciting canning process. Once the freshest ingredients have been selected, they are prepared with the utmost care, respecting the traditional recipes. Every mackerel is delicately prepared by hand so there is a feast for the eyes and a lasting mark is left on both palate and memory.
made by Anahory&Monteiro
