In this unparalleled alchemy of preserved flavours, the Cod Roe and their uniqueness rest in a little of the cauldron’s magic potion awaiting whoever might fall for their spell and be bewitched by the history of decades in the art of canning.
| Energy | 1124 KJ / 271 KCAL |
| Fat | 23 g |
| • of which Saturates | 3.5 g |
| Carbohydrates | 1.2 g |
| • of which Sugars | <0.5 g |
| Protein | 15 g |
| Salt | 1.2 g |
Nutritional information in 100 g of product for Eu market
Sardines with Lemon
9.8€Chickpea and Carrot Patties
7.5€Sea Bass in Extra Virgin Olive Oil
15.3€
Preparing our fish, which includes the delicate task of removing bones and skin, requires attention to detail and being faithful to tradition. An art that has been handed down from generation to generation and is entrusted into the experienced skilful hands of master canners, making every tin can a masterpiece that reflects time-tested care and devotion.
made by Anahory&Monteiro
