In the royalty of tinned preserves, Queen Sardine holds the throne bathed in green gold, olive oil, displaying and honouring the history of decades in the art of canning.
| Energy | 1275 KJ / 308 KCAL |
| Fat | 26 g |
| • of which Saturates | 5.8 g |
| Carbohydrates | <0.5 g |
| • of which Sugars | <0.5 g |
| Protein | 18 g |
| Salt | 0.658 g |
Nutritional information in 100 g of product for Eu market
Spicy Smoked Sardines
9.8€Portuguese Gold
22€Portuguese Sardines Recipes Collection
39.2€
As dedicated guardians of Portugal's canning tradition, we are deeply proud to be the only Portuguese cannery that produces smoked fish in tin cans. The process is entirely natural and uses carefully selected resin-free firewood. This retains the properties of the fish and the flavour of the sea intact, reinforcing the legacy of excellence that has defined us for decades.
made by Anahory&Monteiro
